The biggest restaurant seafood purchaser in the world talks business.
Pseudo-underground club 44kw burrows into Found 158 while 83BANDS takes over the former Monkey space on Donghu Lu.
Fine-dining Chinese joints spin-off restaurants for the rest of us.
We speak to the bartender responsible for Shanghai's only entry on World's Best Bars.
May 24, 2018
By Andrew Cruz
Jul 26, 2016
Corporate America discovers China. This week, entries from Red Lobster, KFC's new healthy sub-brand, and MALL PRETZELS.
SongFa is a pretty famous restaurant from Singapore. It’s famous for its Singaporean style bak kut teh, which means prok rib soup. I like bak kut teh in Cantonese style with medical herbs and strong flavored broth, but SonFa is very different from what I’m used to.
Their so... Read more
I went for a solo brunch over the Chinese New Year holiday, so I’m sure it was much quieter than it usually would be at brunch time. Consistently ranked as one of the best brunch spots, Bread Etc. was always one of those places I passed on foot but never went inside. It turned out to be ... Read more
The Shanghai Edition came to the city with several dining proposals, but the most surprising one -for me- was Hiya, a fancy Izakaya on the 27th floor with a stripped and amazing view to the Shanghai skyline.
Seated by the window we had a full experience. The place decor is minimalistic... Read more
Andrew Lloyd Webber's hit based on the hilarious movie starring Jack Black is set to rock out at Shanghai Grand Theatre. This irresistible new musical follows Dewey Finn, a failed wannabe rock star who decides to earn an extra bit of cash by posing as a sup... More...
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