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A Year of Good Fortune

Finished Ended on Sat Feb 28, 2015
VUE Dining
Hyatt on the Bund, 31/F, 199 Huangpu Lu, near Wuchang Lu
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VUE Private Dining at Hyatt on the Bund welcomes the Year of the Goat with a month-long banquet of Chinese delicacies, like shrimp balls, wok-fried with bamboo shoots; Zhenjiang chicken braised with abalone; snow lotus, double-boiled with fresh Thai papaya; and poached grouper with seasonal vegetables. Served family-style with cold Chinese appetisers and double-boiled duck soup, the perfect recipe for a hearty New Year’s celebration. 450rmb per person, minimum of six guests per party.

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