Finished
Saturdays until Dec 31 2016
2016-12-24
2016-12-31
Array of Festive Delicacies
Editor's Description
VUE Restaurant has a "Living Cooking Parade" for Christmas and New Year's Eve, where dishes are prepared at tableside cooking stations. The menu has more than 40 dishes, like seafood, Iberico ham, beef tartar, Boston lobster bisque, risotto and so on. It's 1,188rmb per person including wine for Christmas, and 1,080rmb per person for New Year's Eve.

© Photo by SmartShanghai
Hyatt on the Bund,
30/F, 199 Huangpu Lu,
near Wuchang Lu
黄浦路199号,
外滩茂悦大酒店30楼
近武昌路
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