on Thu May 17 2018
'Three Chefs... and a Wine Guy!'
A one of kind dinner with 3 talented chefs - Willy Trullás, Koen Vessies and Alex Fargas, and a Wine Guy -Julian Ruiz. "The Menu is an expression of the chef's passion and craft resulting in a 9 course collaborative menu for guests to enjoy while Mr. Julian will propose a wine pairing with a choice of fine wines from Spain specially selected for the menu. Come to see and have fun with this four "grandes" joining forces on an incredible night !!" Sexy as always. 650rmb per person. RSVP in advance.
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