It's back! The rebirthed version of the casual, colorful and quirky Spanish tapas bar by Willy Trullas Moreno. Offerings remain familiar; mostly Spanish classics, like pork and chicken croquetas, patatas bravas, tortillas and albondigas, with Willy's personal touch... Read more
Nice looking grill and bar on Yanping Lu, serving wood-cooked cuts of South American meats and some raw dishes like a Chilean Wagyu beef tartare, Icelandic codfish ceviche, and an "Egg at 63°". Food looks sharp, and you're probably paying 200-400rmb per person,... Read more
Spanish tapas bar. Read more
Small, charming Spanish café on Fumin Lu selling cheap coffee, beer, and food like salads and chicken. The food isn't amazing but the place has character, the staff are friendly, and the music is solid. The place is so dog friendly that they'll hook your pooch up... Read more
A bright, cheerful Southern American joint near the crowded Wuding/Yanping intersection, brought to you by the concerns behind Hot Chick,
Mercado 505, occupying a prime location in among the hotels at Wulumuqi Lu and Huashan Lu, is the same market-to-table concept as its original Cool Docks location, blown up to multiple floors of... Read more
Long-running, underrated restaurant serving the greatest hits of casual continental. Dishes range from Spanish paella to baked escargots to Thai chicken curry and steak. It's roughly Wagas pricing, but with higher quality food and service in a more cush environment.... Read more
Contemporary tapas from Spanish celebrity chef and molecular gastronomy proselytizer Paco Roncero. The menu features modern reinterpretations of classic Spanish tapas. Read more
Part of the massive Lost Heaven complex on Julu Lu (which we wrote about here), More Than Eat was shut down in 2017 and reopened in 2018 with about half a dozen F&B concepts on the first floor of... Read more
The Columbia Circle addition to the homey Spanish-eatery brand by chef and owner Ling Huang. Latin-feeling spot with the wood and tiles, about fifty seats and a partly open kitchen. Menu remains heavily tapas-oriented, rolling out thick and quick from their... Read more
Sinan Mansions outlet from the chain of mid-range Spanish tapas restaurants. The menu is a primer on Spanish cuisine with all of the basics: patatas bravas, garlic prawns, etc. For something more substantial there are also paellas and pastas. The Sinan Mansions... Read more
Spanish café serving small plates and cold cuts as well as a decent selection of wine. Read more
Macarena specialized in classic Spanish gastronomy, like Mediterranean giant red prawns, Iberico ham, churros and chocolate, and fine wines from Spain. Read more
Latin style bbq skewers and tapas bar, with a resident harpist Diego Vera from Paraguay and a Latin band. Read more
Eclectic Spanish/Italian/Latin American concept. Mustache's menu is mostly tapas dishes, ranging from classic Spanish potato and egg omelets to more fusion-y creations, like tuna tataki over tortilla chips. Much of it skews more toward local tastes. Read more
This popular tapas restaurant is one of four Las Tapas in the city. With two floors - plus additional outdoor seating - the restaurant brings some Spanish flavor to Hong Mei. For those wanting something a bit more substantial, there are also pasta and paella dishes. Read more
Spanish tapas restaurant by Pol Garcia right above La Maison. Read more
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