The Waterhouse Hotel's restaurant from Pol Garcia, replacing Table No. 1. Cuisine's modern Mediterranean with Spanish and Italian influences, as well as stone-oven Turkish pizzas and a decent wine list. It occupies an old 1930s warehouse building and keeps its wall,... Read more
The Cool Docks is a riverside complex and area in the south bund that hosts restaurants, hotels, cafes, showrooms, warehouses and other venues offering views of the river. Read more
Indian cuisine at The Cool Docks: this 80-seat restaurant's tables are inset with grills to finish their eponymous skewers. The menu is primarily North Indian and the kebabs, obviously, are the draw. Read more
Nineteen-room boutique hotel on the South Bund, designed by Neri & Hu, once home to Table No. 1 but now housing Oxalis instead. Read more
Rooftop venue in the increasingly fraught with construction Cool Docks area that often hosts in promotional events like Jameson's Day, product launches, or art exhibitions. Big terrace space with an unobstructed view directly across to Pudong. Read more
Sleek, pristine insta-cafe down in Cool Docks serving up Grolet-style photorealistic fruit desserts, but also cigars and a very, very excellent mushroom. Read more
Haven is a luxury venue situated at South Bund and designed with a decidedly gothic feel. It hosts private events with an emphasis on fine dining, as well as customized parties and corporate parties for any occasion. Read more
Puben's menu puts a spin on classic Chinese with a lean towards Cantonese dishes such as Roast Duck, Suckling Pig and Dim Sum. The accompanying wine list features wines from across the world. Look out for their brunches specials. Read more
One of only a few gay club in Shanghai. This one is a bit out of the way but worth the journey. Read more
This bar claims the accolade of being the first venue to open its doors in the Cool Docks redevelopment. With a pool table, dartboard, and plasma screens the bar is described by its owner as a 'rock n' roll sports bar'. While it's not a hive of activity at the... Read more
Rico Rico is a Latin-themed restaurant and bar from the people behind Mistral and Bikes & Friends. The menu can best be described as pan-Latin fusion with some Asian elements thrown in. Drinks are your standard Caribbean/Latin style cocktails like mojitos, daiquiris,... Read more
An up-market Spanish restaurant on the southern end of the Bund. Barcelona features three private dining rooms and an extensive selection of Spanish wines. Read more
Mexo does haute Mexican cuisine, the kind of stuff you'd find in a posh Mexico City restaurant. The menu features crossover dishes like duck breast roasted Cantonese style and served with mole sauce. Other items are gourmet reinterpretations of home-style staples... Read more
Stiller's is the crown jewel of the south Bund Cool Docks development. Chef/Owner Stefan Stiller prepares sophisticated, seasonal, and fresh European cuisine with German inspiration. The dining room boasts stellar views of the Lujiazui skyline, and there is a... Read more
The latest from VOL (the company behind Bar Rouge, Mr & Mrs Bund and Ultraviolet), Y2C2 is a re-conceptualization of Tan Wai Lou, the company's lesser known Chinese restaurant that once resided at Bund 18. Now at Wharf 1814 on the South Bund, Y2C2 deals in... Read more
A rare reason to visit The Cool Docks, Vespertine offers fine dining in set menus ranging from 398–998rmb, depending on if you order a five, seven, or nine-course meal. Desserts look good, too. Jellyfish tank on deck. Chill patio. They also have a 1930s-inspired... Read more
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