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Bread Etc (Xiangyang Nan Lu)
  • Photos by BRANDON MCGHEE
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    • ADDRESS:
      500 Xiangyang Nan Lu,
      near Jianguo Xi Lu
      襄阳南路500号, 近建国西路
    • PHONE:
      5419 8775
    • WECHAT:
      -
    • AREA:
      Xuhui
    • METRO:
      5 mins walk from Jiashan Rd
    • HOURS:
      Daily, 8am-10pm
    • CARDS:
      None
    • WEB:
    • SmartShanghai.com Editor's Description
      A mod-ish French Bakery opened at 500 Xiangyang Lu. They start with freshly baked bread served in bountiful piles in baskets right when you walk in the door. From there, they unfold into cafe, cocktails, pizza, and more. An ambitious project, in addition to a massive on-site kitchen and bakery, they've got a big, open concept dining area plus patio setting. The bakery does loafs, buns, croissants, and pastries, and from there their offerings delve into a range of dine-in options: salads (70rmb-100rmb or so), pizzas (65rmb-95rmb), hot & cold sandwiches (around 30rmb for half; 55rmb for a whole), brunch egg dishes (75rmb-95rmb), including bourikas and Shakshouka (around 75-100rmb), a range of coffees (20rmb-30rmb), juices, and cocktails.
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    ARCHIVED EVENTS

    • 50% Off Dining Menu for CNY

      Are you in town for Chinese New Year? Bread etc's got your food set. They're open everyday, and starting on February 1, they're offering 50 percent off on their entire new dinner menu of Asian and Mediterranean twists, from 6pm to 10pm...
  • Value for Money
    Suitable for ...
    The Food
    A Date
    The Drinks
    With Family
    The Service
    Business Dinner
    Atmosphere
    With Friends
    Coyote
    Joined Mar 26, 2015
    Posted 1 Reviews
    We discovered this new French bakery and restaurant last week and we're so happy for that! Really very nice & bright place, cosy terrace, you quickly feel very well and comfortable for a brunch, a light lunch or just a coffee and croissant. We tried the "tarte au citron", my favorite pastry and it was really one of the best I tried!
    Moreover, we met the boss, Stephan, and this guy is so nice and cool. He proposed to my daughter to have a tour of the kitchen and she was also able to baked croissant. It made her day! This is exactly the place I would love to go every Sunday to relax, have good light lunch and spent nice time with nice people! Thanks Stephan and Fanny (not sure of the name) and thanks to take care of Elisa when my husband just forgot her in the your place!
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