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Stone Brewing
    • ADDRESS:
      1107 Yuyuan Lu,
      near Fenggang Lu
      愚园路1107号, 近凤冈路
    • BOOK:
    • PHONE:
      6226 2510
    • WECHAT:
    • AREA:
    • METRO:
      10 mins walk from Jiangsu Rd
    • HOURS:
      Sun-Wed, 11.30am-midnight
      Thu-Sat, 11.30am-2am
    • CARDS:
      Local and international cards, WeChat, Alipay accepted
    • WEB:
    • Editor's Description
      The China outpost for California brewery Stone Brewing, a fiercely independent underground hit in the international beer scene. In Shanghai, it's an industrial-chic hangout (with a merch corner) for beers and families alike. A-okay beerpub, possibly even 'gastrolounge.' Their beer list oscillates almost daily because they cold-chain their beer in from overseas, so availability is literally subject to the tides. Prices vary wildly from 35-100rmb for a 300ml glass, but most of them hover on the lower end. They also sell growlers. The kitchen, which stays open late, operates pubgrub with a left-field twist. Notable inclusion is the Garlic Dunk aka French Dip, not common in Shanghai. Definitely a dad-ish feel to the whole affair, and whether you like it depends entirely on how you feel about Stone Brewing's unapologetic beeriness, but the variety's broad enough that there's a little something for everyone('s dad).
    Photos by BRANDON MCGHEE
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    • Stone Brewing has been open for just over a month, and I've already been three times due to the proximity to my house. It's good food and great beer at a fair price. When I had some out-of-towners craving some classic western food after a long trip through the countryside, I decided to take them for Sunday brunch at Stone Brewing.

      Stone Brewing is the new neighbor to The Cannery, and for whatever reason, I never get served at The Cannery, and I spend most of my meal chasing down service staff. I had been joking that I hope this bad luck didn't rub off on Stone Brewing next door, and I probably should have kept my thoughts to myself because on the 3rd visit, that's exactly what happened.

      We waited 40 minutes for drinks in the restaurant that was only about half full, and nobody took our food order for the first hour despite requesting that someone come by the table to help us out. It was borderline comical. We weren't being horrible about it, either, though at a certain point, I had to ask to speak with the manager. This is where Stone Brewing turned it around.

      We got a full apology, and the restaurant compensated us for all of our drinks. This sort of outcome isn't super common in Shanghai, and we honestly weren't expecting it. Obviously, we were happy about it and ready to enjoy the atmosphere and move on to the good food. Our table enjoyed the Crab Cakes Benedict (RMB 108), The YuYuan Breakfast Sandwich (RMB 58), The Hangover Burger (RMB 88), and Chicken and Waffles (RMB 98). The portions are large, and the taste kept us all in a good mood.

      Overall, I will absolutely be back to Stone Brewing, and I'm hoping that the service issues are a bit of a one-off. They've got everything I like in a neighborhood joint--good atmosphere, a tasty variety of food options, and fair prices. I'm sure they're just still working out the kinks as they are a new restaurant, but I'm hoping they'll be sticking around Shanghai for a while to come.

      Read More

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