Like Korean pop groups, chicken wings at Kyochon come plain, spicy, or honey sweet, in four, eight and twelve piece configurations. Kyochon allegedly invented the wing double-fry, a distinctly Korean two-part frying process, like French fries, that leaves the wings extra crispy but still moist. They have 1,000+ plus stores (but only this one in China). Kyochon is popular with the kids in Pudong. It's a small storefront in Thumb Plaza, and it screams youth.