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Hai Pai
    • ADDRESS:
      Andaz Shanghai,
      1/F, 88 Songshan Lu,
      near Taicang Lu
      嵩山路88号上海安达仕酒店1楼, 近太仓路
    • INSIDE:
    • BOOK:
    • PHONE:
      2310 1700
    • WECHAT:
      -
    • AREA:
      Huangpu
    • METRO:
      5 mins walk from South Huangpi Rd
    • HOURS:
      Daily,
      Breakfast, 6:30am-10:30am
      Lunch, 11:30am-2:30pm
      Dinner, 5:30pm-10pm
    • CARDS:
      Local and international cards accepted
    • PRICE:
      $$$$ $
    • WEB:
    • OPENED:
      Unknown. Listed since Nov 2011
    • SmartShanghai.com Editor's Description
      Hai Pai is a casual up-market restaurant on the first floor of the Hyatt's Andaz Hotel in Xintiandi. The menu is contemporary Shanghai cuisine with specialties including deep-fried carp fillet, crispy eel, wok-fried river shrimps with Longjing tea leaves, slow-cooked Iberico pork cheek and more.
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    ARCHIVED EVENTS

    • Weekend Brunch

      Hai Pai has a new weekend brunch featuring local Shanghainese delicacies and Hai Pai signature dishes, including braised sea bass fillet, "Mama" fried rice, Shanghainese pork dumplings and soy bean ice cream with crispy twisted doughnut....
      • Dining | Hai Pai | Every Sat, Sun until Jun 25
      • 2017-02-18 Finished
    • Hai Pai Autumn Menu

      Autumn in Shanghai means the arrival crisp air and fall foliage, but also the arrival of a hairy crabs on the menu. To kick off the season, Chef Eric of Hai Pai, Andaz Xintiandi, has prepared a special seasonal menu that features a...
      • Dining | Hai Pai | Daily until Dec 31 2016
      • 2016-09-19 Finished
    • Summer Specialties

      As the mercury rises, Andaz’s signature Shanghainese restaurant Hai Pai welcomes in the summer with a new series of summer dishes. Developed by Chef Gao Zhanglin, these limited-time offerings use seasonal ingredients to provide a fresh...
      • Dining | Hai Pai | Daily
      • 2016-06-15 Finished
    • Sunday Brunch

      Hai Pai in the Andaz Hotel's Sunday brunch starts with a visit to an appetizer buffet of fresh seafood chilled on ice, beef tartar, charcuterie, foie gras terrine, and more. For hot dishes, you can choose from the à la carte brunch menu...
      • Dining | Hai Pai | Sundays
      • 2012-04-07 Finished
    • Hai Pai Afternoon Tea

      Hai Pai in the hip Andaz Hotel serves a French-Chinese crossover tea every afternoon. An array of pastries like chocolate éclairs, mini lobster tarts, ham and cheese sandwiches, creme brulee as well as Cantonese dim sum, like crystal...
      • NOT TAGGED | Hai Pai | Daily
      • 2012-02-14 Finished
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