Today is Catalunya Dia, the national day of Catalonia. In an homage to this important day El Patio
is celebrating with an all-out sausage fest. The chef has made a big batch of butifarra
, a sausage unique to Catalonia, one of their national dishes.
This will be the centerpiece of a four-course dinner that also features Catalan delicacies like Creme Catalan and pan y tomate. That's all 388rmb per person and they throw in a glass of Cava, or Spanish bubbly as well. For more details click here