All the Latest in Shanghai
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The newest venues in Shanghai F&B land
ØSP is three concepts on one: Ømakase, Savøur, and Pøp, representing a dining space, a lounge, and a private pop-up kitchen-dining space...
Coming from the Shanghai (and world) famous chef Paul Pairet (also of Ultra Violet, Pollux, and Mr. & Mrs. Bund), Charbon is his most economically...
Post No Bills is a cocktails and gastro dive bar in that rowdy strip of bars on Wudong Lu. Playlist on the stereo runs the gamut from punk rock to...
Efes Restaurant has been serving original Turkish chargrilled kebabs with some Mediterranean twists for 10 years at their Lujiazui Branch in...
Temperature & Temptation serves contemporary Continental cuisine, ranging from snacks and bites to compliment the drinks into more involved meaty...
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