Articles

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  [On the Radar]: Craig Willis is up to Something on Wukang Lu

  2021-04-23 - By Justin Fischer

  A little something about Something, a something or other somewhere in the FFC. Read more...

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  Les Élites, the Upscaled Pizza Hut, Takes On Fine Dining

  2021-04-22 - By Hank Fan

  Corporate dough spent on rising ambitions. Did it pay off? Read more...

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  We Waited Two Hours and Ate 7,000 Calories at the New Cheesecake Factory

  2021-04-13 - By Alastair Reid Schanche

  Was it worth eating a day-and-a-half worth of food in one sitting? Read more...

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  [On the Radar]: Food Theory

  2021-04-07 - By Cindy Kuan

  Some of Shanghai's most legit Taiwan xiao chi is at... a cooking studio. Read more...

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  [First Sip]: Glory

  2021-03-23 - By Alastair Reid Schanche

  Shanghai cocktail maestro Cross Yu’s new lounge bar and café. Read more...

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  [First Bite] 404 Error: Great Izakaya Not Found

  2021-03-17 - By Justin Fischer

  Oha Group's foray into Japanese izakaya cuisine Read more...

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  [First Bite]: KLAY

  2021-03-02 - By SmSh

  Indian restaurant serving up pricy little bites of Indian-fusion; be mindful of the queue Read more...

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  [On the Radar]: Root Down

  2021-02-24 - By Hank Fan

  Japanese style vinyl bar serving up signature cocktails to record-loving audiophiles. Read more...

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  [On the Radar]: Ottimo

  2021-02-20 - By Justin Fischer

  Flexing for the gram with pasta in a pig’s bladder. Read more...

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  [On the Radar]: Sheng Yong Xing

  2021-02-09 - By Cindy Kuan

  A big-name roast duck restaurant from Beijing gets Bund-ified. Read more...

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  [On the Radar]: Green Common

  2021-02-07 - By Chaniece Brackeen

  The newest restaurant to test if plant-based meats can live up to expectations. Read more...

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  [On the Radar]: MAVIS966

  2021-02-02 - By Justin Fischer

  A new bistro that has some room to grow. Read more...

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  [On the Radar]: Atelier Izakaya

  2021-01-26 - By Justin Fischer

  After-work drinking just got a whole lot yummier. Read more...

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  [On the Radar]: Cellar to Table

  2021-01-20 - By Cindy Kuan

  Kuai-for-kuai one of the best wine selections in Shanghai. Read more...

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  On The Radar: Blaz

  2021-01-14 - By Justin Fischer

  A taste of the latest from the RAC team. Read more...

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  What Does Brewdog's "Cathedral of Craft Beer" Look Like?

  2020-11-19 - By Alex Panayotopoulos

  The Scottish brewery finally makes it over here. Read more...

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  The New Jing'an Food Hall with Pizza, Caipirinhas, Ramen, a Bar and More

  2020-11-11 - By Alex Panayotopoulos

  New locations of Joe's Pizza, Boteco, Heat, Xibo, Zeitgeist and pop-up Curry Gaeng! Read more...

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  Shanghai's Original BBQ Pit Master Returns With Bubba's Food Co.

  2020-10-24 - By Alex Panayotopoulos

  Ken Walker reintroduces the Bubbacue. Read more...

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  Gin & Juice Wants To Be Shanghai's Temple to the GnT

  2020-10-22 - By Alex Panayotopoulos

  With my mind on my tonic and my tonic on my mind. Read more...

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  Lucky You Cafe is a Hong Kong Canteen With a Hint of Chinatown

  2020-10-20 - By Alex Panayotopoulos

  But how sticky is the General Tsao's Chicken? Read more...