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Christmas Eve at Fulton Place

Finished Fri, Dec 24, 2010
Fulton Place
Surpass Court 1/F, 570 Yongjia Lu, near Yueyang Lu


Marc Johnson and his merry band of chef elves are preparing a five-course dinner featuring dishes like diver scallops with sea urchin olive oil sauce, seared kampachi with fennel salad, sunchoke soup with lobster ravioli, spice short ribs and more. The price is 588rmb. Wine pairings and vegetarian options also available. For reservations, call 3461 1775.