Oceans in the Banyan Tree Resort presents a "Gastronomic Sojourn through the Iberian Peninsula." The chef lays out a plethora of specialties – pintxos and tapas – and some of the most famous dishes of Spain like paella valenciana, pulpos a la feira, gazpacho Andaluz, among many others. Buffet with free flow of Cava is priced at 888rmb+15% per person. 12-3pm.

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