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Valentine's Day

Finished Thu, Feb 14, 2013
Jack London by Horizen
24/F, 12 Zhongshan Dong Er Lu, near Jinling Dong Lu

About

Executive Chef Lukas Ziesel is putting together a romantic six-course dinner featuring dishes like sous vide pork tongue, Angus beef rib eye, New Zealand deep sea scampi and more. 880rmb per person.

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