In collaboration with Summergate Fine Wines, Haiku by Hatsune will be featuring wines made from local grapes in California having a profile to match a specially designed one-off winter menu. Summergate's wine professionals will be introducing each four different wines while Hatsune founder Alan Wong will be introducing each of six courses, plus starters and dessert. 350rmb per seat, with limited seating available, RSVP's are required to book your spot. For questions and RSVP, call 187 6696 1530 or email: zhengfefei@hatsunegroup.com.

• Dining
• Wine & Beer Tastings
• Wine