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Kitchen Party

Finished Sat Feb 23, 2019 , 11:30am
VUE (Restaurant)
Hyatt on the Bund, 30/F, 199 Huangpu Lu, near Wuchang Lu


Patric Gigele, Chef de Cuisine, together with five talented chefs, will use a variety of ingredients and cooking techniques to create a multi-sensory dining experience for all guests. The number of guests is limited to thirty. Guests don’t need to take fixed seats; they can watch chefs cooking at tableside open kitchens or wear aprons and cook along with the chefs. With the relaxed ambiance and cool melodies spun by a resident DJ, guests can walk around. 907rmb, including 21 dishes and free flow cocktails, wine, and other drinks.