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Southeast Asian Easter Brunch

Finished Sun Apr 21, 2019 , 11:30am
1/F, The Sukhothai, 380 Weihai Lu, near Shimen Yi Lu


URBAN Café will present its brunch for the first time with live cooking stations, serving whimsical Easter desserts including Easter eggs, bunny cakes and fruit cakes, alongside the much-loved Southeast Asian fare such as Thai glass noodle salad, Vietnamese beef soup, Thai seafood curry, and fresh seafood such as lobster, crab and oysters. 408rmb per person including free flow, and 188rmb per child.