Long-running modern tapas joint, and international chef Jason Atherton's only restaurant in Shanghai that's not in a hotel. Brunch is especially great if you can grab one of the city's in the inner courtyard. The "Social Brunch" menu lists 14 dishes to choose from, at 198rmb for three, and then nine classic tapas dishes a la carte. Like Seared scallops, quail egg, Russian salad, bacon crumble and roots puree. That's one dish. There are 13 more. Expect to spend about 275rmb. No reservations for brunch, seats are first come, first served. 11.30am-2.30pm.