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Swiss Cheese Fondue in Winter

Finished Ended on Sun Feb 28, 2021 , 10am-5:30pm
Hyatt on the Bund
199 Huangpu Lu, near Wuchang Lu
Each set starting at 250rmb.


Traditional Swiss cheese fondue (500g) is made with two different kinds of cheese, Gruyere and Beaufort. Fondue is a simple meal best enjoyed with friends with young potatoes, French baguette, gherkins and silver onions. Each set starts at 250rmb. Additional adds-on include poached shrimp, roasted chicken breast, beef sirloin steak, and vegetables, please refer to menu link in below. During the upcoming Chinese New Year holiday, many of Grand Hyatt's restaurants and bar offer limited services. For reservations, please make your reservation at least 2 days in advance.