Anokhi, the talk-of-town new Indian restaurant by the Khan Chacha team is open for brunch every day during the golden week holidays with a special a-la-carte menu with dishes in the 40-80rmb range featuring everything from hot griddled tawa parathas, crispy gunpowder dosas and uthappams. Add 120rmb for free flow wines, or add another 60rmb to upgrade to Spanish Cava.