Asador, nestled in the newly opened Conrad Hotel, blends modern charm with a rustic touch, offering the perfect backdrop for a Thanksgiving feast. It's more than just a dinner; it's an experience. Picture this: a five-course culinary journey starting with a Seafood Platter, moving to a Pumpkin Soup enriched with Hazelnuts, followed by choices between succulent Australian Wagyu Beef M3 and Boston Lobster, and culminating in their Signature Turkey Paella. True to its Mediterranean roots, Asador's seasonal ingredients and traditional grilling methods promise a sensory delight. Remember, you'll need to book your spot 24 hours ahead. At 598 RMB for two, it's a small price for a grand celebration. A tip: soak in the ambiance of the Conrad while you're there – it's an experience in itself.

ASADOR MEDITERRANEAN THANKSGIVING DINNER SET MENU
餐前小食The Starters
海鲜拼盘
Seafood Platter on Ice
进口虎虾 2 p, 法国海螺 2 p, 蓝贻贝5 p
Tiger Prawns, French Cooked Whelk, Blue Mussels

开胃小食Antipasti
金枪鱼茴香沙拉，塔吉亚什黑橄榄，罗马生菜，菊苣，柠檬橄榄油汁
Tuna and Fennel Salad, Taggiasche Olives, Romaine, Endive, Lemon Oil Dressing

汤Soups
迷迭香风味烤南瓜榛果汤
Roasted Pumpkin Soup with hazelnuts

来自陆地的FROM THE TURF
澳洲谷饲和牛M3肉眼, 油封大蒜, 幼菜花, 烤蕃茄, 黑椒汁
Australian Grain-fed Wagyu M3 Beef Rib-Eye, Garlic Confit, Broccoli, grilled Tomatoes, Black Pepper Jus
Or
来自海洋的FROM THE SURF
炙烤波士顿龙虾, 黑蒜酱, 甜豆, 橙香薄荷油
Seared Boston Lobster, Black Garlic Emulsion, Sweet Peas, Mint Orange Oil
以上任选一款 Choose one of the above

主食Mains
火鸡海鲜烩饭
火鸡, 洋蓟, 白芸豆, 刀豆, 蒜味酱
Turkey Paella
Turkey, artichoke, white bean, green bean, garlic aioli

甜品Sweet Endings
苹果派
Apple Pie
配香草冰淇淋
Served with Vanilla Ice-Cream