Easter comes with family-friendly touches at Shangri‑La Qiantan, Shanghai on April 5, where little guests dining at the hotel are invited to join a spring-themed egg painting workshop alongside a festive Easter egg hunt. The afternoon also features an Easter-themed dessert station and a dedicated kids’ gourmet corner, turning the holiday into a relaxed, food-filled family outing rather than a formal event. It’s a low-key way to celebrate the season — some crafts, some sweets, and enough distractions to keep younger diners busy while parents settle in for lunch.