Event Pictures
Venue Pictures
Pastificio MOMÉNTI (Hongshoufang)
1/F, 105 Hongshoufang , 261 Changshou Lu, near Xikang Lu, Putuo District
长寿路261号鸿寿坊1层105号, 近西康路
Momenti is bringing a taste of Italian spring to Shanghai from April 3–6 with two special Easter menus — a set for two at 298rmb and a set for four at 618rmb — featuring their signature handmade pastas and seasonal spring dishes. The celebration peaks on April 5 at the Hong Shou Fang terrace with a “Tavolata di Pasqua”: a long white-dressed table, Italian DJ Gloria spinning tunes, free-flow magnum Prosecco La Gioiosa, and chocolate Easter eggs to enjoy alongside lunch. Expect classic Roman street food, baked ziti with slow-cooked lamb ragù, and desserts like babà al limoncello and tiramisù. Free-flow drinks are 100rmb for two hours, making it the kind of festive, sun-soaked Easter gathering that feels effortlessly Italian.
Set for 2
Appetizers
CHICKEN “PROSCIUTTO” CAESAR (half)
Homemade chicken “prosciutto”, Roman lettuce, radicchio, Caesar sauce, roasted Parmigiano, garlic breadcrumbs, finished with chicken jus
SUPPLì “AL TELEFONO” – original Rome street food!
“Risotto” rice cooked with bolognese ragù and tomato sauce, filled with mozzarella and deep fried. Served with parmesan cheese and basil mayonnaise
Our Handmade Pasta
ZITI – Al forno, baked with Lamb Ragù (Pasqua limited edition)
Long ziti fresh pasta baked with slow-cooked lamb ragù and a rich Parmigiano cream, finished with fresh thyme and lemon zest
Dolce
BABÀ AL LIMONCELLO
Classic Italian babà with limoncello custard, whipped cream, fresh strawberries, and polenta crumble
Drinks (choose two)

Set for 4
Appetizers
CHICKEN “PROSCIUTTO” CAESAR
Homemade chicken “prosciutto”, Roman lettuce, radicchio, Caesar sauce, roasted Parmigiano, garlic breadcrumbs, finished with chicken jus
SUPPLì “AL TELEFONO” – original Rome street food! (5 pieces)
“Risotto” rice cooked with bolognese ragù and tomato sauce, filled with mozzarella and deep fried. Served with parmesan cheese and basil mayonnaise
Our Handmade Pasta
ZITI – Al forno, baked with Lamb Ragù (Pasqua limited edition)
Long ziti fresh pasta baked with slow-cooked lamb ragù and a rich Parmigiano cream, finished with fresh thyme and lemon zest
Mains
BEEF SHORT RIB (450g)
Slow-cooked beef short ribs, served with parsnip purée, roasted potatoes, green peas, and a refreshing mint sauce
Dolci
TIRAMISÙ
BABÀ AL LIMONCELLO
Classic Italian babà with limoncello custard, whipped cream, fresh strawberries, and polenta crumble
Drinks (choose four)

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