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Pasha moved directly across the street from its original location in 2018, but continues to be a well-regarded mid-range "Turkish steakhouse." The new location is bigger and brighter though a little... Read more
Barbarossa is a Shanghai icon: a Moroccan-styled lounge, in the middle of a pond in the middle of People's Park. It attracts a steady crowd for cocktails, hookahs, dinner, DJs, and its serene, oasis atmosphere. After an extended closure in 2018, it reopened, though... Read more
A long-time veteran of Hengshan Lu, 1001 Nights trades in traditional Middle Eastern cuisine. Think every possible permutation of roast lamb or chicken served with dips like hummus, and baba ghanouj, or rice pilaf. Adding to the atmosphere a revue of belly dancers... Read more
A modern Indo-Persian bistro offering Arabic mezze platters and Indian butter chicken and dum biryani. Halal and vegetarian friendly. Read more
A tiny Lebanese... maybe not exactly a restaurant, more like a take-out counter. There are four tables, with enough seats for just eight people, and then maybe another eight or ten seats around the counter. Not that many places in Shanghai dedicated to Lebanese-style... Read more
Something rare for Shanghai -- a Moroccan restaurant. This one is on The Bund, in the same building as Shen bar. Expect dishes like couscous, tajine, pastilla, hummas, harira, and seafood, as well as cocktails and hookahs. Read more
The second edition of the Lebanese place you've probably seen on Wulumuqi Lu. This one is near People's Square and delivers much of the same - quick, tasty falafel, kebab wraps and quality hummus. Read more
This is the second branch of the popular kebab shop. On offer is a small selection of kebabs and shawarma (chicken, beef or falafel) served in laffa or pita bread or atop basmati rice. Prices for side dishes range from around 25rmb, while the main dishes, the doner... Read more
Dubai restaurant offer fusion cuisine created by chefs from the Middle East, taking inspiration from Arabic, western and Chinese dishes. Read more
This is a Danish-owned kebab shop. On offer is a small selection of kebabs (shawarma chicken or beef) served in laffa or pita bread or atop basmati rice. Prices for side dishes range from around 25rmb, while the main dishes, the doner wraps and shawarma pitas start... Read more
This is a Danish-owned kebab shop. On offer is a small selection of kebabs (shawarma chicken or beef) served in laffa or pita bread or atop basmati rice. Prices for side dishes range from around 25rmb, while the main dishes, the doner wraps and shawarma pitas start... Read more
Restaurant with a chilled out vibe for beers and shisha, serving Mediterranean and Middle Eastern standards. Saturday mornings they serve brunch from 10.30am-2pm. They bring out bands and belly dancers on weekend evenings, and have a Wednesday ladies night, where... Read more
Colorful restaurant out in the Minhang Ala Town complex serving up a mix of Middle Eastern and Indian cuisine. Kebabs and tandoor dishes available. Also a wide selection of gins. Read more
Hidden at the end of an alleyway in Tianzifang, Andalus is a small Moroccan restaurant and bar. The place features limited menu of a tajines and various cous cous dishes and a few simple appetizers. If you're not hungry, a full bar and broad selection of shisha, or... Read more
This is a Danish-owned kebab shop. On offer is a small selection of kebabs (shawarma chicken or beef) served in laffa or pita bread or atop basmati rice. Prices for side dishes range from around 25rmb, while the main dishes, the doner wraps and shawarma pitas start... Read more
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