Grand Hyatt Shanghai unveils its fully upgraded all-day dining restaurant on the 56th floor. The new buffet experience is complemented by an unbeatable panoramic view through their floor-to-ceiling windows. They've got four stations featuring a gourmet spread of international and seafood specials, each featuring a live cooking station, with fresh handmade pasta and a live wok station. Top-notch desserts, too. Stealing the limelight of the buffet spread are cooked-to-order Australian beef and smoked and braised choice cuts. ON56 also features a live station serving Neapolitan pizza.