Bordertown is the Jalapeño "loco tacos" space renovated, re-worked, re-branded, and re-launched. The space has been spruced up, with a fresh coat of paint and a new look, the bar has been moved, and the top floor space is slated as a general events space. The menu is a road trip from Cali through Nevada to the Texas border on a river of green chili. Authentic Tex-Mex with a BBQ overlay. Creative Cali-style tacos ("Franken-tacos" with things like pork belly and kimchi, and avocado), a line of "Bordertown Bowls" (their take on "power bowls") as well as lots of variations on burrito mains, including a heart stopping "Burgerito."