Le Daily is a sandwich spot on Wuding Lu. They also do snacks, salads, wine by the glass and beer on tap. From a window onto the street, they sell coffee. You can’t make reservations. It’s small. It’s simple. A place to walk in, grab lunch and have a drink while you do. Behind the scenes is Andrew Moo of Taste Collective and burger pop-up Two Hands Burger consulting on the food. Michael Chen of Cannery mixology fame is doing drinks, and Francois Seguin of SOiF is front of house.