Efes Restaurant has been serving original Turkish chargrilled kebabs with some Mediterranean twists for 10 years at their Lujiazui Branch in Pudong. With their Puxi branch in the city center, they are running with same team behind Efes Lujiazui with the same menu and prices. On the docket is authentic Turkish recipes — modern twists on Turkish classics, kebabs, and sharing plates, along with a range of healthy Mediterranean sides and salads. The house specialty is the kebabs and BBQ, chargrilled over real charcoal for extra smoky flavor. For drinks, don’t forget a bottle of raki, authentic anise-flavored liquor, and Efes’ beer that will bring you back to Istanbul from the heart of Shanghai.