HUMA 1095 has quietly opened in the former Jeju Izakaya space on Yuyuan Lu, keeping the same intimate eight-seat counter with the kitchen right in front of you. Dinner only, two seatings nightly (5pm and 8pm), the 17-course tasting menu is 788 RMB (+10%) with optional wine pairings. The first season focuses on chicken, with chef Yun and her all-female team exploring it in everything from slow-simmered soup to yakitori-style skewers and more playful dishes like chicken sausage or smoked sea urchin with potato, leaning on Yunnan and Guizhou flavors with plenty of fire and charcoal. Reservations are through the HUMA1095 mini-program, and early seatings are already filling fast.