The name does not lie. This private dining room by popular Aussie chef David Laris only seats 12. And the chairs are around one table. So if you're not with a party of 12, you may end up making some new friends for the evening. Dinner is a multi-course seasonal degustation menu featuring a mix of Aussie, Asian, and Mediterranean flavors. On most nights, Laris himself is in the kitchen cooking dinner. There is only one seating per evening. It starts at eight. Reservations are essential.