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Peruvian resto Colca gets inspired by traditional flavors of Italy. Read more...
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The longtime sports bar gets a menu makeover, trying its hand at Kansas City Barbeque Read more...
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A little something about Something, a something or other somewhere in the FFC. Read more...
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Oha Group's foray into Japanese izakaya cuisine Read more...
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Flexing for the gram with pasta in a pig’s bladder. Read more...
![[On the Radar]: MAVIS966](https://images.smartshanghai.com/uploads/compressed/2021/02/02/516dd05f-f342-4e75-aaa2-180976b3c65c.jpeg.450.300.webp)
A new bistro that has some room to grow. Read more...
![[On the Radar]: Atelier Izakaya](https://images.smartshanghai.com/uploads/compressed/2021/01/26/62ece2c4-802e-492d-b7b6-78e1f9400dc3.jpeg.450.300.webp)
After-work drinking just got a whole lot yummier. Read more...
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Founder Jean-Yves Lü explains the principles guiding his ten year old grocery delivery company. Read more...
A taste of the latest from the RAC team. Read more...
The Shanghai foodies provide expert guidance on binge-eating in Korea but without going to Korea. Read more...
Screen golf to street market to banchan shops and Korean-Chinese comfort food! Make a day of it in K-Town. Read more...
From natural and orange to classic Italians and sommelier passion projects Read more...
In late December longtime hip-hop lounge Monkey Champagne unveiled its third incarnation in that new nightlife and dining compound,
Just in time for the bone chilling Shanghai winter, Grom gelateria has opened its doors on Nanjing Xi Lu. Like a Milan fashion house, this Turin-based brand boasts branches in New... Read more...
Wingtopia , an aspiring chain of chicken wing joints, has planted its first flag in the Mixpace complex at the end of Yuyuan Lu. The owner, an entrepreneur and self-described... Read more...
Just months after opening a noodle shop-cum-cocktail lounge ,
![[Revisited]: The Oat Noodle Village](https://images.smartshanghai.com/uploads/compressed/2018/12/11/1679fb8f-b3af-4f4d-81f1-1a960c5c4f5a.jpeg.450.300.webp)
Xibei You Mian Cun has gone from regional obscurity to mall staple, and may be headed for IPO next. It's a feel-good business story, with noodles. But for dinner? We go back. Read more...
![[How to]: Be a Better Restaurant Guest](https://images.smartshanghai.com/uploads/compressed/2016/09/21/e254b51a-717e-47a7-8f32-7dce95bf263d.jpeg.450.300.webp)
Directly from the mouth of Shanghai chefs themselves: 13 humble suggestions to keep you from being insufferable when you dine out in Shanghai Read more...
A selection of summer libations from Shanghai's classiest cocktails emporiums. Here's a few interesting options on the drinks menu... Read more...
I've written about Stefan Stiller's career in Shanghai for roughly seven years, from his eponymous restaurant and
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