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14323 Articles found

Restaurant Review of the Week

This week, BarbarianCritic rails against Southern Belle like a fire and brimstone Baptist...

[My Weekender] with Daniel Cheng

Birthday weekend for Daniel Cheng -- professional alcohol enthusiast, Street Fighter,...

Cinco de Mayo: Where to Get Borracho Tomorrow

Tomorrow is Cinco de Mayo, or as they call it in Mexico, "Saturday." People the world over will...

[Undercurrents]: Mache, Layabozi

Happy birthday to Layabozi.com -- beats, bells, and whistles this Saturday night at Yuyintang....

Raw Chocolate Workshop this Weekend

The folks at The Wellness Works have a raw chocolate-making workshop tomorrow afternoon. They'll...

Woe to You, Oh Earth and Sea: Inferno Turns One

Time flies when your drinking the blood of virgins, howling at the moon, and worshiping Satan....

Bean Offers Weekend Atonement

If you’re a little jaded after last weekend’s long excesses, atone for your sins with something...

Horizen Club Re-Opens, Makes Awesome Video

If you've been yearning for a Bund club slash lounge venue that leaves you "breathless" as if you...

[Eat It]: The Eel Restaurant

Rich, tender, sweet, and floppingly fresh. SmartShanghai heads out to Hongqiao for a taste of...

Status Report: Carl Craig Tickets

Pre-sale ticket to Carl Craig are pre-sold, so if you want to go tonight, you'll be rolling on...

Steve Aoki Returns to SH in June

Looking ahead to the somewhat distant future, American electro house DJ Steve Aoki is returning...

Mr & Mrs Bund Makes Restaurant Magazine's World Top 100

Here's some heartening news for Shanghai's future as an international dining city. British...

DJ Spooky Secret Show Tonight

The electronic stage at Strawberry was shut down early yesterday because of rain, meaning that...

Check-In: Portman Ritz-Carlton

Bouncing up and down on the big, squashy beds of Shanghai's Portman Ritz-Carlton, the granddaddy...

Restaurant Review of the Week

This week, user idchan gives us a report of Mistral's imminent decline. Our resident sandwich...

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