14324 Articles found

[My Weekender] with Tomomi Matsumura

Tomomi Matsumura is a Japanese student and party promoter in Shanghai. This Saturday, she's...

Interview:
Cha Cha

After being drawn to reggae and dub music in 2007, Cha Cha has become one of the most popular...

Riot Grrrls: Beijing Bands in SH in June

Feels like it been a while since a BJ band came down to Shanghai, sweeping us all into a reverent...

Upcoming Uprooted and Sub-Culture Stuff

We're looking forward to Uprooted Sunshine vocalist Cha Cha's LP release on Friday, and whoa look...

Spotted: A Grab Bag of New Restaurants

Shanghai has always been a quick town, but the pace of restaurant openings right now is out of...

Reminder: S.T.D. pres. Data Tonight @ Not Me

Just a reminder that French DJ / producer Data is down at Not Me tonight. Should be quite the...

[Radar]: Madison

Madison is a contemporary American restaurant, by young chef-owner Austin Hu. Hu cut his teeth at...

Zut!: M Coming to Shanghai

French people this one's for you: M (nee Matthieu Chedid) is coming to play the Shanghai Expo on...

Ozomatli Back in Shanghai for the Expo

"The U.S. Department of State presents a scintillating outdoor concert from the Grammy...

Event Preview: SRT's Spring Arts Festival

The Shanghai Repertory Theater (SRT) has been busy, busy, busy since coming together in October...

Sub-Cinema in June

The organizers of the weekly Tuesday movie party down at Dada have released their June schedule....

[Eat It]: Korean Chicken Wings

Like Korean pop groups, chicken wings at Kyochon come plain, spicy, or honey sweet, in four,...

Oyama #2, Kappo Yu, Opens Soon

"The second Oyama outlet is about to open, and we are proud to introduce Kappô Yû. As in Sushi...

Pepe Solla, Alvin Leung Kick Off Spain's Ridiculous Gastronomy Program

Spain is subsidizing a five-month program that brings a container-full of world-class chefs to...

Secret Math: Dakota

The secretive owners of a secretive bar leave Lane 56 Donghu Lu, headed towards Huaihai Lu. At...

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