14330 Articles found

Last Chance: Closing Exhibitions

Obscenely rich collectors, art junkies and the rest of you ignoramuses making pretence at...

[My Weekender] with el Willy

Willy is the head chef at Spanish tapas restaurant, el Willy. If you dine there, look for the...

Interview: Alec Haavik

A highlight of the local Shanghai jazz scene for two years, American saxophonist Alec Haavik is...

Can Art Prevent Suicide?

Dozens of hideously mangled dead crows, claws curled and beady eyes glazed over with the...

SmartTicket Now Online

SmartShanghai is proud to unveil SmartTicket, our new ticket purchase and delivery service....

Fashion Show for Sichuan Earthquake Relief

The stylistically conscious intermingle with the socially aware at this Saturday's "Fashion Show...

New Video:
Laris 4th Anniversary

A video of Laris' four-year anniversary dinner and party has been uploaded for your languid...

Restaurant Opening: MAYA

Breaking News: Dearth of Mexican eateries to be assuaged come August. New restaurant, Maya,...

Cook With Chef Norris

Chef Norris has just released his August & September cooking class schedule for The Kitchen. At...

Interview: Miniless Records

Formed in 2006 and based in Heifei, Miniless Records is an independent label recording and...

Din & Tonics @ Mural

Harvard all-male a capella singing group The Din & Tonics (oh, that's rich) are bringing their...

DVD Sunday No More?

So I went to four DVD stores looking for new DVDs yesterday only to discover that they'd all been...

Interview: GIGA

Belgian graphic designer Mario Van der Meulen, founder of sgth designs, and Canadian...

LAN on the Bund

Talk of the town, LAN, seems to be making a solid bid to be a contender on the Bund with four...

Pier One Reopens

So Pier One -- the multipurpose complex on Suzhou Creek -- is "soft opening" tonight, with a...

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