Dining Articles

3259 Articles found

Restaurant Review of the Week

Not a good week to be a Mexican restaurant. El Luchador's service got a thorough rinsing. Mex &...

Tonight: Enoterra Turns 7

Wine and dine joint Enoterra turns a lucky seven tonight and is celebrating with a free-flow...

[Radar]: Black Pepper

Lots going on in this new enclave off Taixing Lu. Our first stop: a new prix fixe Turkish...

Ink To Close For the Summer

If you're a fan of Sanlitun Nan club Ink, make sure to stop by on Saturday and get your fill....

Restaurant Review of the Week

Disappointments abound this week, with a harsh words for Light & Salt. surprising misfire at...

Saturday: Le Tasting at InterCon Ruijin

Here is something Shanghai's cork dork contingent can do this weekend. Online wine retailer...

[Revisited]: Le Saleya

Paying a long overdue revisit to a longtime Shanghai French favorite. Let's see what Bistro Le...

Heart Attack Report: Mr. And Mrs. AySH The China Poutine Spot

There's a Chinese poutine / American fast food restaurant chain called MrAndMrs. AySH that...

Coming Soon: Pret a Manger

London-based cafe and quick-serve chain Pret a Manger appears ready to open its first Mainland...

Restaurant Review of the Week

This week, we see more signs of degradation at Malone's. Spicy Moment is all facade. *Audrey*...

Kungfu Noodle is Becoming a Lanzhou Lamian

Breaking news via my bike ride to work this morning. You may remember that little beef noodle...

Lab: The Future of Ice Cream is Here

I was hoping for a hoverboard or a personal jetpack by now, but I guess I'm going to have to...

RELEASE II: Line-Up and Set Times

Hello, Beijing glowstick junta. So this big "ELECTRONIC MUSIC DANCE EVENT", Release II is out...

First Bite: Dogtown

Dave Seminsky, the guy behind Sumerian Coffee, has expanded his footprint on Shanxi Bei Lu. He's...

Brazilian Cuisine Events at Factory by Salt

In fervid anticipation of the World Cup in Brazil, Factory by Salt's Brazilian chef Camila has a...

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