Top-notch ramen shop from the famous Hong Kong ramen chain, launched in Shanghai in 2015. They pack the customers into an interior that looks like a Japanese farmhouse, and serve up their signature hakata-style ramen bowls in a variety of styles like the classic Butao, squid ink Black King and basil Green King. Depending on how much you add to the bowl, it'll cost you between 65-80rmb. It gets packed during lunch hours. Probably because it's really good.