China's first outlet for the Santa Barbara burger chain goes into a ground-floor glass corner of Fuxing Soho. It's fastfood. They offer stuff like sandwiches and salads but the headline items are 'Charburgers.' Original, double, teriyaki, bbq bacon, mushroom and Santa Barbara Style varieties. That last one's a beef patty with roast garlic aioli and cheese between two slices of toast. There're only 2 "menus" available; the Original (#1) and Original Double (#2). For all the other burgers, you have to buy the coke and fries separately. Oh, and there's an option to add avocado to every single burger. Overall, pretty cheap. Pretty tasty.