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  • Gong Yi Nong
  • Gong Yi Nong
  • Gong Yi Nong
  • Gong Yi Nong
  • 1/F, 289 Wujin Lu,
    near Sichuan Bei Lu

    Hongkou District


    Chinese Name: 贡意浓
    3671 7277
    5 mins walk from  North Sichuan Rd
    ID: -
    Web: -
    Daily, 11am-2pm, 5-9pm
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    Editor’s Description

    Last updated: Oct 11, 2019
    A Sichuan restaurant with simple and fresh decor, cooking Zigong region dishes. The place is popular among nearby office residents, and gets crowded soon during lunch time.

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  • Smartreviews

    Northside Sichuan with great cold dishes
  • Smartreviews

    • Gong Yi Nong is a Sichuan restaurant up in Hongkou, serving up some classics of the cuisine along with a few deep cuts that you don’t find as often. Their renditions of classics like hui guo rou (twice cooked pork) are solid enough to sate anyone with a Sichuan craving.

      Where they really excel, though, is in their cold dishes. These small plates, great as a round of appetizers, include delicious – and very hot – cold eggplant smother in garlic and chili as well as chilled slices of tender beef, drowning in chili oil and sprinkled with peanuts. Pair these with a bowl of hot rice and you’re set.

      The atmosphere and décor are non-descript, but a cut above your average hole in the wall. You order via iPad, for some reason, so they’re clearly trying to be modern. Everything’s clean, there’s plenty of space, and you don’t feel backed into a corner even during the lunch rush.

      Do you need to travel for this place? Not really when you’ve got a handful of truly stellar Sichuanese spots downtown. But if you’re on the North side looking for some heat, you could do way worse.

      Read More

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