Azul Italiano (Sinar Mas Plaza)

Dining | Italian | Chope Reservations | Hongkou

Azul Italiano (Sinar Mas Plaza)

Dining
Italian
Chope Reservations
Hongkou
  • Azul Italiano (Sinar Mas Plaza)
  • Azul Italiano (Sinar Mas Plaza)
  • Azul Italiano (Sinar Mas Plaza)
  • Azul Italiano (Sinar Mas Plaza)
  • Azul Italiano (Sinar Mas Plaza)
  • Azul Italiano (Sinar Mas Plaza)
  • Azul Italiano (Sinar Mas Plaza)
  • Azul Italiano (Sinar Mas Plaza)
  • Azul Italiano (Sinar Mas Plaza)
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Azul Italiano (Sinar Mas Plaza)

Dining
Italian
Chope Reservations
Hongkou
  • 3/F, Sinar Mas Plaza,
    588 Dongchangzhi Lu,
    near Lvshun Lu

    Hongkou District

    白玉兰广场3楼,
    东长治路588号,
    近旅顺路

    Inside: Sinar Mas Plaza
    Part of: Azul / Zouk
    6525 1636
    Open Since Jul 2021
    Daily,
    11am-3pm, 5-9:45pm, Dining
    10-11pm, Bar

    Editor’s Description

    Last updated: Jun 16, 2023
    From serial Shanghai restauranteur Eduardo Vargas comes Azul Italiano, an Italian-inspired addition to the second of his Colca locations on the North Bund. Vargas is eager to put the emphasis on the word ‘inspired’. It largely looks Italian, smells Italian and tastes Italian, but he and Chef Willmer Colmenares have tweaked it here and there to make it more approachable for local tastes. Is it totally “authentic”? No. But that doesn’t mean it’s not good. There is plenty that is worth trying. The meatballs are delicious. As is the polenta with a porcini ragout. They do a cioppino, which is an Italian-American seafood stew of clams, mussels, prawns, scallops and halibut simmered with crush tomatoes and fennel — tasty as well.
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