Sitting by the Maoming Bei Lu streetside at Feng Sheng Li, this is a new concept by Alimentari that serves as a bakery and delicatessen while offering the brand’s classic brunch plates and other Continental treats - Eggs Benedict, pastas, seafood / meat, etc. Same old vibes: homey, woody, and chilling. The space is quite intimate with shared tables. Dining alfresco is available, too. Pricing is competitive with generous portions. Bread starts from 13rmb for a ciabatta. Loaves are around 25rmb each. Hams and cheese are cheaper than supermarkets. A lovely choice for casual meals and coffee breaks.