Just minutes away from Huaihai Zhong Lu metro station comes this long-life Taiwanese street food restaurant - run by a Shanghai Ayi. Space is tiny but neat, which holds 5 tables (6 guests can be seated at each table). The menu is quite concise and is written in Chinese with no food photos. On their menu is a handful of rice, noodles, and stews while the majority are sides and toppings. Signature is their braised pork over rice. Everything is under 20rmb in small portions. The spot is suitable for quick and cheap eats at any time of the day.