The brand’s debut restaurant opened last August in Nanxiang, Jiading, Shanghai, and is now expanding with three additional locations set to open in the city center, including one at Reel Mall (with two more to come). Since its opening, the original location has gained immense popularity, with long queues likely contributing to the brand's rapid expansion. While Korean eateries are on the rise throughout Shanghai, this restaurant stands out by specializing in Jeju Island cuisine, offering traditional Korean dishes such as kimchi fried rice and spicy stir-fried chicken.