Once boasting three branches around town, Ginger has consolidated and regrouped on Xingguo Lu. The space is a gem. Cozy and compact, it sits perched over a small park complete with wizened old men practicing their tai chi and playing chess and stuff -- very atmospheric. The menu is largely the same cuisine that Ginger has been known for, drawing inspiration from Southeast Asia, Japan and the Mediterranean. The homemade nigari tofu and the laksa come highly recommended.