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Dispatch from Xindong Lu: Cows Creamery, XL

A photo-heavy tour of a couple of new ones now open on Xindong Lu: Canadian ice cream chain Cows...

Arrested: The Dude Who Made That Zombie On The Metro Video

Hey remember the video we posted last week of that zombie guy on the metro? He's been detained....

[The Agenda]: November 2014

Live music, clubbing, comedy, film, art, dining, boozing, hanging, lounging, and more-ing for the...

Free Beer Alert: Free Flow With Meals At El Bodegon Through Thursday

This just in, Latin-American restaurant El Bodegon is pouring free-flow Estrella beer for anyone...

Incoming: TRASH TALK (to Shanghai)

Here's a worthy reason to trek down to Shanghai for the weekend, if you're into fashionable fast...

Saturday: "Forbidden Game" Author Dan Washburn Speaks at M on the Bund

Author and former Shanghairen Dan Washburn is on brief tour of China to talk about his recently...

[The Agenda]: November 2014

What to eat, where to drink, what to listen to, where to dance, and how to find all of it. Your...

New Pictures: Yen Fetish Halloween

Guess the fuzz put the kibosh on YEN's yearly Fetish Halloween party before it really got...

Tech Wire: Dr. Peng Introduces New High-Speed Broadband Service to Shanghai

Encouraging news for people who download lots of stuff. Dr. Peng Group, the largest independent...

Trash Talk Playing A Free Show At Arkham On Saturday

File this under free events that probably won't suck. California hardcore punk trio Trash Talk is...

Look at These: Uratz Studios Halloween Show Pics

Last Thursday we posted an interview with this guy named Mike Loh, who makes these bitchin'...

Reminder: 'Sweeney Todd' Tonight at Dada

Heads up: our November Movie Monday series of pie-themed flicks kicks off tonight at Dada with a...

Self-Help: Weightlessness Training

Tom Fazio can help you achieve a bearable lightness of being. He can also deliver a David Lee...

Altruistic Dudes, Maovember Is On

If you're a bro with a heart of gold, hey, here's all the information you need on this year's...

[Chef's Table]: The Beijing Craft Beer Blast Part II

So much knowledge to be found at the bottom of a pint glass. Here's Part II of SmBj's first...

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SmartShanghai.com is the longest-running English online magazine in Shanghai. We are an independent media publication created by a team of long-term, opinionated, and knowledgeable writers. We provide English-speaking residents and visitors with a curated guide to explore and celebrate the best of Shanghai.

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