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Slow Boat Booze Nooze: Holiday Edition

Slow Boat Brewery has a lot on tap this December. They just added Safe Harbor Christmas Ale...

8-Bit Retro Game Bar Opening Party Tomorrow

There's a new game in town on Jiaodaokou Nan Dajie, south a bit from Mono Records and Detonate....

Saturday:
SubCulture Anniversary with Kode9

Local bass heads SubCulture invite Kode9 back to Shanghai for their sixth anniversary this...

Friday Five: SUBStep

One last flurry of activity before all your friends go back to their home countries and there's...

Friday Night: Shanghai Studio 8th Anniversary

Eat, drink and be merry, for tomorrow we will all die of pollution. And where better to go fuck...

This Saturday: New Museums Talk

Shanghai-based writer, editor and curator Clare Jacobson recently published New Museums in...

Want to Get in Free to See DJ Shortkut on Saturday?

One of the world's most talented turntablists -- San Francisco's DJ Shortkut -- member of...

Early Christmas Music Concert This Saturday at Xizhimen Church

Glad advent! Here's a way to celebrate Christmas early, but not in that gross hyperconsumer way....

Video: The World Underground Demo Reel

You might recall that back in June I mentioned a fellow named Gonzo Chicago, née John Yingling,...

Interview: Cat Power

Alien invaders. Ginger giants. Tubes running down her throat. Recording and touring by herself....

Saturday: Charity Laughs at Kung Fu Komedy Club

A double-headliner at the Kung Fu Komedy Club this Saturday as Drew Fralick and Butch Bradley put...

Matto to Relocate, Mammamia to Replace It

You may have noticed that Matto has shut its doors. We've just received word from the folks...

This Weekend: Half off at Oyakitori, OCocktail

Further stretching your boozing and dining dollar, OYakitori and its upstairs lounge OCocktail...

[The Agenda]: December 2013

Back with a new format, it's a whizzy interactive calendar filled with exciting crap that you can...

First Sip: Mr Pitt

Mr Pitt is a new speakeasy-style bar on Shanxi Bei Lu. It used to be called Patachon — it was the...

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