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14314 Articles found

Check-In: Ritz-Carlton Pudong

In our quest to chart the ins and outs of every hotel in town, we throw back the covers on the...

Coming Up: Pistolera's 2nd Annual Chili Cook-Off

Is this town big enough for two chili cook-offs? There's a scrappy upstart cook-off out in...

[AskMats]: Obsessions

"I really like reading your columns. But I think I'm the sickest person ever writing to you and I...

Now Open: Village du Chocolat

A three-story behemoth by the name of Village du Chocolat emerged on Yanping Lu over the weekend,...

Jazz Notes: Eric Wyatt @ Fairmont Peace Hotel, Coco Zhao @ Barbarossa

A couple of interesting jazz opportunities on the horizon. Here's two: Starting a ten-night...

[Lunch Break]: Mr. Willis

Watchoo talkin' bout? Three courses for 128 kuai. SmartShanghai does a leisurely lunch in a...

Alleycat - The Results

Huge weekend for cycling. Factory Five and a wealth of sponsors organized what some are claiming...

The F1 Grand Prix Preview

The drivers, the track, the tickets, the after parties -- everything you need to know about...

Restaurant Review of the Week

Because of the holiday, it was a bit of a truncated week for reviews. Still, we got enough...

Haiku's Expanding

More sushi news. Maki mecca Haiku by Hatsune has announced their plans to open a third branch....

[My Weekender] with Pony Boy, Laura Ingalls

It's like a "Before" and "After" kind of thing. Or maybe more of a cautionary tale. Revisiting...

Azul esta Cerrado

If you've already looked at the article to the right, you already know of pan-Latin restaurant...

Strawberry Festival Line-Up Released

The line-up for the first Shanghai Strawberry Festival -- three days for music from April 28 to...

Love Bang Anniversary This Saturday

This Saturday night at Dada, they're hosting the two-year anniversary of the dance floor-pleasing...

[The Agenda]: April '12

Who, where, what, how, why, wherefore, from whence in March. The next month in arts, dining,...

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