14323 Articles found

Farewell, Frozen Yogurt

In our maddening rush to the future, we don't stop, pause, and reflect nearly enough on the ideas...

Interview:
DJ Bone

One of the best VOID shows at The Shelter last year was DJ Bone, a Detroit native who flew into...

Rumor Mill: Tara 57 Sold, Not Closing

So, there was talk in the last couple of weeks that boutique cocktail lounge Tara 57 was closing....

A Real Wine Store: The Wine Way

I just came back from visiting Marcus Ford down at his new wine shop, The Wine Way. It's lovely,...

Streetmeat Chronicles: Turkish-ish Flappers

Have you seen these things start to pop up around the city? They look like Turkish kebabs, but I...

[Ask Mats]: Temporary Highs

Hello Matsume! Big fan! I'm writing you because I need some advice. Here’s my dilemma: I...

[Radar]: Hof

Hof is a boutique dessert and cocktail lounge, doing all kinds of interesting, premium things at...

MP3 Monday: Hot & Cold

MP3 Monday is a weekly SmartShanghai column, serving up mp3s from bands living and making music...

Jackie Chan's in the new Karate Kid

Slow news day.. until this BOMBSHELL landed in our inbox. Jackie Chan is playing the Mr. Miyagi...

[Covet]: The Biggest TV Money Can Buy

Not really too much explanation needs to be done for this one. I want the biggest TV available...

[Offbeat]: Coast to Coast

One of the very first things you learn in Mandarin class is that "Shang Hai" means 'above the...

Nostalgia in the Air: Kitchenette

First Cha's, and now Kitchenette, are upping the '50s factor of Shanghai. Kitchenette is a...

Vietnamese Goes Upscale: Aniseed in Xintiandi

This Vietnamese craze is getting out of hand, while still not yet managing to produce any great...

More Pho in the News

Man! Everyone just can't stop talking pho! Check this link....

[Radar]: Cha's Restaurant

Cha's is a brilliantly unabashed dedication to, and faithful recreation of, the old-time Hong...

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