A food studio pop-up from US creators of plant-based eggy-looking-liquid, JUST, and SOCIAL SUPPLY, that will be doing free cooking classes from Oct 10-31. Features chefs such as Chris Zhu (formerly of Bird), Jonathan He (Bird), Yi-Wen (The Plant Forward Lab), Andrew Moo (Taste Collective), Francois Guissani and Evo Ni (CieCAS). Class schedule can be found via the studio's WeChat mini program by searching JUST.